![]() This will allow the glaze to penetrate the meat and infuse it with flavor. Rest your ham for at least 15 minutes before slicingĪnother important tip to keep in mind is to score the ham before cooking it.Baste the ham every hour to keep it moist and flavorful.Cook your ham on low heat for 4-6 hours.Use high-quality ingredients for the glaze.Choose a ham that fits comfortably in your crockpot.To make sure that your spiral ham comes out perfectly every time, follow these tips: Serve the ham with your prepared sides and enjoy! Tips for Achieving a Perfectly Cooked Spiral Ham Every Time This will allow the juices to redistribute throughout the meat, making it more tender and flavorful. Once the ham is fully cooked, remove it from the crockpot and let it rest for 10-15 minutes before slicing. You can also make a gravy using the juices from the ham and serve it over the mashed potatoes. Roasted vegetables, mashed potatoes, and green beans are all great options. While the ham is cooking, you can prepare some delicious sides to go with it. Be sure to baste the ham with the glaze every hour. Cook the ham for 4-6 hours or until the internal temperature reaches 140☏ to 145☏. Cover the crockpot with the lid and set the heat to low. Next, pour your glaze over the ham, ensuring that it gets into all the nooks and crannies. Now it's time to get cooking! To begin, place the spiral ham in the crockpot, flat side down. Step-by-Step Instructions for Slow Cooking Spiral Ham By choosing high-quality ingredients and a responsibly sourced ham, you can ensure that your dish is not only delicious but also environmentally conscious. Additionally, consider the source of the ham and opt for a brand that uses sustainable and ethical farming practices. A bone-in ham will also add extra flavor to your dish. Look for a ham that is fresh and has a good amount of marbling. When selecting a ham, it's important to consider the quality of the meat itself. Don't forget to add a few spices like cloves, cinnamon, or ginger! You can also add pineapple juice, apple cider, or orange zest to the mix for an added flavor boost. A classic ham glaze made from brown sugar, honey, and mustard is a popular choice. Selecting the Best Ingredients to Enhance Flavorįor a delicious and flavorful ham, it's essential to use high-quality ingredients. Take these factors into account when selecting the right crockpot for your spiral ham recipe. Some crockpots also come with a locking lid, which can be useful if you need to transport the ham to a potluck or gathering. A programmable crockpot with a timer and automatic shut-off feature can be very convenient, especially if you plan to cook the ham overnight or while you're away from home. A six to eight-quart crockpot should be ideal.Īdditionally, it's important to consider the type of crockpot you use. Make sure to select a crockpot that is big enough to accommodate the ham comfortably without it touching the sides or lid. When it comes to cooking a spiral ham in a crockpot, size matters. Choosing the Right Size and Type of Crockpot Finally, place the ham in the crockpot and cook on low for 6-8 hours, or until the internal temperature reaches 140☏. ![]() Brush the glaze over the ham, making sure to get it in between the slices. You can use a pre-made glaze or make your own by mixing brown sugar, honey, mustard, and spices. This will allow the glaze to penetrate the meat and add flavor. Next, you'll want to score the ham by making shallow cuts in a diamond pattern across the surface. Pat the ham dry with paper towels and set it aside for now. Before you put the ham in the crockpot, make sure to remove any packaging and gently rinse it under cold water. The first step to cooking a spiral ham in your crockpot is to prep it correctly. Preparing the Spiral Ham for Slow Cooking In this article, we will take you through all the steps required to cook the perfect spiral ham in your crockpot for your next dinner party or family gathering. ![]() Slow cooking it in a crockpot is a great way to ensure tender, juicy meat that falls off the bone. Spiral ham is a delicious and relatively affordable cut of pork that is perfect for feeding a crowd.
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